This is a very simple way to make an Alfredo sauce. I always think this recipe should be more difficult but really it is this simple and it is great over all kinds of pasta. You can add seafood, chicken, or vegetables and make a complete meal.  This is something that our family doesn’t indulge in very often but it is definitely a favorite!

Easy Alfredo Sauce

Ingredients:

1 Pint Heavy Whipping Cream

1/4 Cup Flour

2 Tsp Minced Garlic

1 Tsp Onion Powder

1/4 Cup Butter

1 1/2 Cups Shredded Parmesan

Salt(to taste)

First, melt the butter in a medium sauce pan with the minced garlic and onion powder. Simmer over low heat for about 3 minutes before adding the whipping cream.  Stir continuously over medium-low heat for approximately 10 minutes.   Next, slowly stir in the flour with a whisk until well blended.  Add the Parmesan cheese and continue to stir until the cheese is melted.    Finally, serve over your favorite pasta.